Take one part foolishness, mix it with one part sheer stupidity, toss in a dash of endurance and whala, you have a wannabe100 mile runner. Now take previously listed ingredients and throw them into the scenic beauty of the Black Hills, with the unbelievable support of numerous volunteers and you have a wannabe 100 mile runner taking on the Lean Horse 100.

Yes folks, that is me, only I am no longer a wannabe 100 mile runner. I am a veteran 100 miler, with exactly one, albeit relatively easy race under my belt. That’s right, I’m a veteran. All veterans start off as rookies. That was me three days ago. Foolish, stupid, enthusiastic, excited, nervous and ready for the unknown.
I chose Lean Horse for a number of reasons. One, because it was within driving distance from my home in Omaha. Two, because of it’s reputation as a good, first hundred miler…and it was. Three, because of it’s reputation as a quality event… and it was.
I arrived in Hot Springs South Dakota at the southern end of the Black Hills Friday around noon and promptly checked in to my hotel about a half block from the race start. After unloading the car, I walked to the Mueller Events Center, which served as the race headquarters and the start and finish line. It was an odd feeling checking in, wondering how many of the people wandering around the multi-purpose gym were first timers like me, and how many were true ultramarathoning veterans. Judging by the growth in entrants over the 4 years of the race’s existence, many were in the same boat as me. Newbies! Although, plenty of the sports elite have run this race as well. Last years winner, Akos Konya, set the course record… and did I mention he’s also placed second at the prestigious Badwater Ultra Marathon in 2006-07? This year there was Jamie Donaldson, the first female and third overall finisher at Badwater.

Jerry Dunn, the race director had asked that we check in Saturday morning around 5:15 so that they would have an official count of the starters. I had gotten up early and had a cup of coffee and a few donuts at the hotel before heading over. I arrived at the start to 170 other runners preparing to run either the 50 or the 100 mile race. I was nervous, but not at all like I felt when preparing to run the Chicago Marathon for the first time. Back then, I had high hopes for running a Boston Qualifier, which I did with only a couple minutes to spare. This time I knew, barring injury, I was going to finish and I didn’t care if it took 20 hours or 30 hours, I WAS going to do it. I’ll admit that the 24 hour mark did creep into my mind more than once though.

After a few pre-race words and a dedication of this years race to Jerry’s mother, who passed away earlier in the year, we were off. I was fortunate to meet another runner from the Omaha area named Greg Corns. This was his second time running Lean Horse. Greg had called a couple of weeks ago to introduce himself and I finally met him and his girlfriend Annetta in person just prior to the race. I ran with Greg for the first few miles as we meandered through Hot Springs to the first aid station at Coldbrook Reservoir, around the 4 mile mark. 4 miles down, 96 to go. The going was easy to this point. Greg made a pitstop at Coldbrook and I continued on through a field that connected the lake my least favorite part of the course, Argyle Road.

Argyle Road is not a difficult run, nor is it something to be feared. It is about 11 or 12 miles of rolling hills that wind north and west to the George Mickelson Trail. It reminded me somewhat of the Bohemian Alps course, only the hills were longer and not as steep. The part I did not like was the gravel that covered the road. It was not so bad in the early stages, as my feet were light and I did not shuffle so much that I the rocks ended up in my shoes. Argyle Road is also what convinced me that I will never, and I mean never do another trail run without gaitors again. The scenery along this stretch was another story. It was absolutely beautiful! Stands of Ponderosa Pines (I think that is what they were anyway) mixed with wide open prairie were a sight to behold. Never did it feel claustrophic and even with the massive expanse of land did I ever seem to tire of the endless views. The 16+ mile point brought the end of Argyle Road, at least for Saturdays running and the beginning of the George Mickelson Trail.
The Mickelson Trail is an old railroad bed that has since been converted into the pathway where we would spend the rest of of our run until returning to Argyle road for the 16 mile homestretch. It is covered in crushed limestone and is an easy path to run. Because of it’s previous status as a railroad, the grades are gentle and never rise more than 3% at a time. Early on with fresh legs, the 3% incline was not terribly noticeable, this would not be the case for me as the afternoon wore on. It was easy for me to forget that there were still 51, 50 mile racers, many of who were running much faster than me. I had to remind myself on more than one occasion not to try to keep up with them. The trail continued on at a gradual rise through aid stations at 20 miles, 24 (Pringle) miles, 30, 35 (Custer), 40, 45, and the turnaround. I was happy to see the one person I recognized, Annetta, Gregs girlfriend at the earlier aid stations. She was always quick to offer food, water, or a seat. I didn’t take her up on the offer early on, as I wanted to just keep moving and to avoid getting into the habit of getting too comfortable.
As has been customary for me in other warm weather races, my stomach took a nose dive around 27-28 miles and I suddenly threw up. This time, I knew it was not because I did not eat enough, or that I was not hydrated. I’ve just come to the acceptance that, it is just me. I did come prepared with ginger chews, which are supposed to calm an upset stomach, so I promptly took one and a couple of salt tablets and began to feel better within 10 minutes. This would become a routine for me throughout the daylight hours. Ginger chew and s-caps every five miles. It works quite well.

We worked our way through the town Custer and up what is probably the most significant climb on the course, a constant ascent from Harbach Park in Custer through Mountain Trailhead aid station and past the Crazy Horse Monument. While I was able to continue putting one foot in front of the other, my stomach issues persisted, only to be thwarted by ginger and salt, and I found myself pining away for nighttime and the 40 degree temperatures we were supposed to have throughout the evening. After eventually cresting the high point on the course around 5800 feet we were treated to a decline and the turnaround 6 miles away.

I reached the midway point at a street aptly named “Deadbroke St” in 11 hours and 55 minutes. Night was approaching and my hopes of cracking the 24 hour barrier were beginning to diminish. I was not demoralized by the fact. Actually, I was quite relieved. As the sun drifted lower in the sky my spirits soared and my stomach took a break from tormenting me. I latched on to another runner named Don from New Mexico and run/walked with him for the better part of the 6 miles back to the high point. Eventually, Don dropped off and I continued trying to keep a quick cadence while walking. Once I returned to downhill running, my fatiqued legs weren’t too interested in the constant pounding of running, so I settled into what would be my pattern for the remainder of the run. 180 steps running, 45 steps walking. Yes, I counted. The counting served two purposes. One, it kept my mind occupied and two, it kept me moving forward with a purpose. I did not walk slowly when I walked.
You know you are an ultra runner when…. someone says “man I wish I could walk as fast as you”, and you take it as a compliment. True story. I heard this numerous times, and as much as I hate to admit it, I’ve heard us referred to as walktards a time or two. I might have taken offense at the term once, but no longer. Whatever gets me to the finish line.
I enjoyed everything about the run and the course, even the pain, and the rocks of Argyle Road, but what I enjoyed most was the aid stations at night. Oh my God! I love to eat, and I have never, ever looked forward to food and coffee quite like I did during this run. When I first realized there was chicken noodle soup, I thought I had died and gone to heaven. Then, I asked, “do you have any coffee?”, when the answer was yes, I just wanted to sit and talk for a while. Maybe it was delerium setting in, I don’t know, and I didn’t care. It was the same thing at every aid station throughout the night. Chicken Noodles and Coffee. Only one stop surpassed the starch and caffeine fixes and that was at the Carroll Creek aid station, where one of the volunteers spoke the magic words:
“ANYONE WANT A GRILLED CHEESE SANDWICH?”
I would have killed for that, believe me. Luckily for me and some unlucky soul, I didn’t have to. I did split it with another runner there, but it was far and away the food highlight of my run. No stop was the same after that. It was OK though. Noodles and coffee suited me just fine.
I stuck to my run walk pattern the best I could and tried to keep my focus on one aid station at a time. Generally they were about 5 miles apart. When they were more than that, the 6th mile felt like an eternity. Each station on the return was somewhat of a milestone for me, meaning I had X number of miles less to conquer. By the time 3:30 a.m. rolled around I was back at Argyle Road ready for the home stretch. The gravel road did a number on my feet and I had a hard time keeping the rocks out of my shoes. I did the best I could and pushed forward. Over the last 25 miles of the course, I must have passed 20 people, which was a really good feeling. I always passed with a compliment and moved on. Argyle Road went on and on until I finally reached the stretch of field connecting the road to Coldbrook Reservoir.

Oddly enough, I remembered the trail through the field as being a straight shot. NOT! It wound around until finally reaching the lake and one last climb out to the edge of Hot Springs and two plus miles of pavement. I never thought I would say it, but I was actually looking forward to the stable, rock free surface. Back, by the same route I continued to pass a few more runners who were clearly struggling. This only served to highten my excitement at the inevitable finish waiting me. Throngs of cheering crowds lining the streets — Nope. Hoots and hollers of admiring women– Yeah Right. We were told there would be someone at the end of the trail to direct us to the correct turn toward the finish. There was, and she was sound asleep when I came by. I don’t blame her. It had to be the most boring job to direct traffic for runners who were coming through at a rate of one every few minutes. She did wake up in just enough time to steer me straight and I jogged the remaining quarter mile to the finish and not one, but two women. One was the timer, and the other was waiting for her husband who finished a mere minute or so behind me. Another mile, and the order would have reversed. It may sound like I am complaining. I’m not. As a matter of fact, the unceremonious finish was one another of the many things I liked about this run. 100 miles is MY challenge. It’s nice to have supporters, but in the end I am glad this was done on my own. Now, if the Leadville 100 becomes a reality, I may be putting people on the payroll to come help, because I AM scared of that one.

One thing I’ve begun to learn is that you DO NOT judge a book by it’s cover when it comes to ultramarathoners. I saw short, squatty types; tall and lanky; old and young; muscular and sinewy. What I found out is that it is not always the tall, lanky, muscular, sinewy builds that makes up a good ultrarunner. Sure, maybe they make up the elite of the sport, but there were many that did not fit that description that completed the course under 24 hours. I think it’s safe to say that a 24 hour finish is the gold standard for the average ultrarunner among us. After all, that is what you have to beat to get the BIG belt buckles that are given away at most 100 mile races for such excellence. Anyway, I digress, but I do think that the total lack of ability to stereotype us people is one of the things I like more and more about this sport. To win, or even place in a 5K, 10K, Half or Full Marathon, some would say you need pure talent, and the gift from a pristine gene pool, in addition to the willingness to work hard to reach such a a goal. In my not so vast experience, I would say that much of the same is needed in order to run a 50K, 50 or 100 miler, and more, but the further you go, the more heart, desire, and willingness to overcome adversity, whether it is self-inflicted or not, trumps pure talent. Yet, another reason I am really beginning to love this sport. I could go on and on… the people, the diversity, closeness of the community. Where else can you go and be among school teachers, students, lawyers, doctors, mechanics, computer nerds, and retirees, and fit right in as though you’ve been there for years? THAT is what it feels like.
Jerry puts on a wonderful, well organized race. Everyone should try this at least once. The volunteers at the aid stations truly made it an experience and were always ready to help however they could. I’ll admit, I’ve never volunteered to work a race, but my time is coming. I am beginning to see that it is really more of an obligation than a choice if we want to continue to enjoy quality races in beautiful places like the Black Hills.
I finished with a time of 25:03. Maybe all those extended aid station stops weren’t such a good thing. Then again, maybe, my time would have been 27:03 if it weren’t for them. I don’t care. I am sore, elated, and ready to do another one already. What will it be? Will it be Mother Road 100? Will I try to PR in a 50K. Will I sign up early next year for Leadville? Who knows.
The choices are plenty and I am LIVING THE DREAM!!!
Photos of the run can be found here.